@#@ Sephra Belgian Milk Chocolate

#6 Sephra Belgian Milk Chocolate

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Introduction. Sephra Belgian Milk Chocolate

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Sephra Belgian Milk Chocolate With incredible Belgian taste and the same quality of Sephra's Premium Fondue Chocolate, Sephra Belgian Milk Chocolate by Callebaut boasts the intensely rich chocolate flavor and aroma that makes Belgian chocolate the most sought-after chocolate in the world. This special recipe made by Callebaut is 100 percent pure and does not require the addition of thinning agents or oil.   Deliciously rich and sweet, Sephra's Belgian Milk Chocolate is the perfect chocolate for anyone with a sweet tooth.     About Sephra LLC Products Sephra Chocolate Fountains is the leading chocolate fountain manufacturer in the world. Sephra chocolate fondue fountains are known by food service professionals around the world for superior quality, features and unmatched customer support. Sephra's determination to create the best chocolate fountains in the industry has made it the pioneer in the innovation of the chocolate fountain. Unlike other chocolate fountain manufacturers that make a variety of unrelated products, Sephra has the capacity and capability to create precision-engineered chocolate fountains that are superior to the competition in every way, setting the standard of quality and reliability for the rest to follow.   Chocolate Melting Notice: Despite every effort to prevent your chocolate from melting during the shipping process, exposure to warm climates may cause your chocolate to arrive melted. Please remember that this does not change the quality, or usability of the chocolate. To use the melted chocolate, simply re-melt the chocolate and use as normal. Please note that chocolate cannot be returned or refunded once shipped.   How Much Chocolate Do I Need?   20 guests or less:  4 lbs. 20 - 50 guests:  8 lbs. 50 - 100 guests:  12 lbs. 100 - 150 guests:  16 lbs. 150 - 200 guests:  20 lbs. Don't forget to order skewers! Imported from Belgium, made by Callebaut. Creamy milk chocolate flavor. Special chocolate fountain recipe.